Is there a Northern delicacy that tingles your taste buds? Then you’ll probably find it here. In a new series, Northern Soul writers wax lyrical about such things as Wigan Kebabs, Black Puddings and Cheese and Onion plate pies. If you have a hankering for a special Northern meal, let us know.
New to Northern Soul: Tony Kitous, founder of Lebanese restaurant Comptoir Libanais, shares delicious recipes from his new cookbook Feasts from the Middle East.Read the full story..
The Northern Soul Awards 2018
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Are you a street food vendor, restaurant, bar, pub or catering company based in the North of England? No matter how big or small - why don't you enter Best Food and Drink category at this year's Northern Soul Awards? Oh, and it's free to enter! #NSAwards18 awards.northernsoul.me.uk pic.twitter.com/AVqKaA5zEq