Articles relating to: restaurants
From grain to grand dining: the rebirth of Manchester’s Corn Exchange
There’s a small, dark space in the bowels of Manchester’s Corn Exchange called ‘The Dead Room’. Rumoured to be the spot where two druid lines intersect, it’s an unnerving place, not least because it’s permanently ice-cold and pitch-black.
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- “We’re a resource for the whole of the North of England.” Kenn Taylor, Lead Cultural Producer North at The British Library North
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