‘astonishing’ Bar Shrimp, Manchester
My first paid gig in years, a cheque in the bank, and the money burning a hole in my pocket. It...
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Category: Taste
‘free-flow frites is an inspired idea’ Côte, Paradise Street, Liverpool
It’s a tough gig for a high-street French brasserie chain to cater for a critic freshly back...
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Sake and sea bream at Suzume, Manchester
On a showery Saturday afternoon with the sound of thunder echoing in my ears, I set off to...
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‘I’ll be back’ The Social, Poynton, Cheshire
So near and yet so far. You know that thing where in New York people say you turn a corner and...
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A pairing of Chicken and Crémant: Butter Bird, Manchester
Chicken is having a moment. I’m not sure the birds themselves would agree, but there are...
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