Photo Gallery: The Northern Soul 2nd Birthday Party
Sometimes it’s hard to believe that Northern Soul is two years old. Two years! Wow, we’ve come so far and we’ve reached so high…no, wait, that’s something else.
Anyhooo, thanks to everyone who came to our 2nd Birthday Party at the International Anthony Burgess Foundation in Manchester and made it such a success – and to everyone who has supported us over the past two years, you know who you are.
So, as we crack on with the site and get bigger and better, here are a few images from the party taken by Northern Soul‘s Head Photographer, Chris Payne.
By Helen Nugent, Editor of Northern Soul
Main image: The Northern Soul cake by Lisa Davis Cakes
- “Red wine is about depth of flavour, tannins, feel and weight in the mouth.”
- “People are a lot more aware of local businesses.” The founders of Roastea talk to Northern Soul
- “We have a basket that’s 4,000 years old, but looks like you can buy it in B&Q.” Campbell Price, Egyptologist and curator at Manchester Museum
- “It’s given us the time to sit down and realise where we want to go with our music.” The Orielles chat to Northern Soul
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“Red wine is about depth of flavour, tannins, feel and weight in the mouth.” Graze Delicatessen sponsored Food Friendly Wines: Reds for Hearty Meals category, won by St Andrews Cabernet Sauvignon 2018 northernsoul.me.uk/winners-th… @PCDrinksAwards @GrazeRamsbottom @taylorswines pic.twitter.com/O7JK3hiiYZ
"We think that people are a lot more aware of local businesses and want to support local." A Manchester couple were grounded from their flying jobs. But they went on to start their own business - Roastea. northernsoul.me.uk/people-are… @canalstmancs @AviationNews pic.twitter.com/GZM7PpBGXS
"We have a basket that’s 4,000 years old, but it looks like you can buy it in B&Q. It’s that mixture of strange, exotic and familiar." Campbell Price, Egyptologist and curator at Manchester Museum, talks to NS northernsoul.me.uk/campbell-p… @saimathewriter @EgyptMcr @McrMuseum pic.twitter.com/GkrDnBaloG